- Report ID : MD1178 |
- Pages : 188 |
- Tables : 84 |
- Formats :
By Type (Managed, On premise and Cloud based), By Application (Food and Drink Specialist, Super market and Hyper market, Restaurant and Convenient stores), By Region (North America, Europe, APAC and Rest of the World)
Restaurant Delivery software market revenue is estimated to be $XX Billion in 2018 and shall grow with a CAGR of XX.X% during the forecast period of 2018 to 2026.
There may be substantial increase in the market in the forecast period owing to the increasing access to advanced technologies in the restaurant industry and the growing need of restaurant specific software such as billing and payment processing, inventory management, table management and menu management which are among the major trends promoting market development. This software is widely adopted by the restaurants to maximize profit. In addition, customers enjoy ordering food using this software as this software is quick and convenient in use. There may be substantial increase in the market in the forecast period. Technology disruption in the restaurants is one of the stimulating trends in the development of the growing market for specialized software such as billing and payment processing, inventory management, table management, and menu management.
In early times, food was ordered from the restaurant on the telephone. But nowadays, with the growing trend of using internet services, the restaurant has switched to a new way of receiving food orders. Nowadays, the restaurant delivery software handles many functions of the restaurant related to food distribution. This helps to automate the whole process of delivering food to the customers place. By obtaining the order, confirming them, GPS location tracking to deliver food to the customer location, it automates almost every action. With the help of this software, the customer is able to compare menus and prices of many restaurants at one portal. This software further helps in displaying related food items according to consumers preferences by collecting their information registered on the app. It also tracks the location of the customers device and references the nearby restaurant.
Increasing adoption of advanced technology in restaurants is expected to fuel up the restaurant delivery market sales in next five years:
The North America region is the dominant region in contributing for the market growth in 2018. The rising standards of restaurants is driving the revenue of the market in North America. Further, this region is anticipated to fuel up the market revenue significantly over the forecast period owing to rising investment by various market players in the region. The high adoption of advanced technologies in this region also result in the significant augmentation in the market revenue. Moreover, the Europe and Asia Pacific regions are also anticipated to grow significantly over the forecast period owing to the heavy competition among the market players in these regions.
Cloud based segment to generate highest market revenue in coming years:
On the basis of type, the market has been segmented as managed, on premise and cloud based. Out of which, the cloud based segment is anticipated to dominate the market in terms of revenue. However, this software requires high speed internet connection for efficient functioning and operating over a wide range of tasks such as receiving order, GPS location tracking, billing etc. On the basis of application, the market has been bifurcated as Food and Drink Specialist, Super market and Hyper market, Restaurant and Convenient stores. This software has been deployed at restaurants at large level. It increases the profitability of the restaurants by increasing the probability of reaching consumers.
Market Vendors of Restaurant delivery software:
Major market players have been analyzed with coverage on their operating areas, revenues and other strategic aspects. Various market vendors of restaurant delivery software are adopting strategies in order to increase the restaurant delivery software market revenue. These market players include Epos Now, Breadcrumb, Revel Systems, EdgePOS, Touch Bistro Restaurant POS, Toast POS, Instore, Bepoz, Bleu and Ehopper. TORQUOS is one of the most deployed software in India. It operates in almost 70 cities and is serving more than 10000 industries.
Key Points covered in the Report:
• Market Revenue Estimation and Forecast (2018 – 2026)
• Market Production Estimation and Forecast (2018 – 2026)
• Breakdown of Revenue by Segments (2018 – 2026)
• Breakdown of Production by Segments (2018 – 2026)
• Gross Margin and Profitability Analysis of Companies
• Business Trend and Expansion Analysis
• Import and Export Analysis
• Regional Analysis and Market Data Breakdown
MARKET SEGMENTATION
By Type Outlook ($Revenue, 2018-2026)
• Managed
• On premise
• Cloud based
By Application Outlook ($Revenue, 2018-2026)
• Food and Drink Specialist
• Super market and Hyper market
• Restaurant
• Convenient store
By Regional Outlook ($Revenue, 2018-2026)
• North America
• Canada
• U.S
• Mexico
• Europe
• Germany
• U.K
• France
• Netherlands
• Austria
• Rest of Europe
• Asia-Pacific
• China
• India
• Japan
• South Korea
• Australia
• Rest of Asia Pacific
• The Middle East and Africa
• Saudi Arabia
• United Arab Emirates
• Rest of Middle East
• Africa
• South America
• Brazil
• Argentina
• Rest of South America
Market Vendors of Restaurant delivery software:
• Epos Now
• Breadcrumb
• Revel Systems
• EdgePOS
• Touch Bistro Restaurant POS
• Toast POS
• Instore
• Bepoz
• Bleu
• Ehopper
CHAPTER 1: INTRODUCTION
1.1. Research Methodology
1.1.1. Desk Research
1.1.2. Data Synthesis
1.1.3. Data Validation & Market Feedback
1.1.4. Data Sources
CHAPTER 2: EXECUTIVE SUMMARY
2.1. Global Market Outlook
2.2. Core Insights - Type
2.3. Core Insights – Application
2.4. Core Insights – Geography
CHAPTER 3: MARKET OVERVIEW
3.1. Market Definition and Scope
3.2. Key Forces Shaping the Industry
3.2.1. Bargaining Power of Suppliers
3.2.2. Bargaining Power of Buyers
3.2.3. Threat of Substitutes
3.2.4. Threat of New Entrants
3.3. Market Dynamics
3.3.1. Drivers
3.3.1.1. Supply-side Drivers
3.3.1.2. Demand-side Drivers
3.3.2. Restraints
3.3.3. Opportunities
3.4. Industry Landscape - PESTEL Analysis
3.4.1. Political Landscape
3.4.2. Environmental Landscape
3.4.3. Social Landscape
3.4.4. Technology Landscape
3.4.5. Economic Landscape
CHAPTER 4: MARKET BACKGROUND
4.1. Industry Value Chain Analysis
4.1.1. Upstream Participants
4.1.2. Downstream participants
4.2. Pricing Analysis and Forecast, 2018-2026
4.2.1. By Type
4.2.2. By Region
CHAPTER 5: GLOBAL RESTAURANT DELIVERY SOFTWARE MARKET, BY TYPE
5.1. Overview
5.1.1. Market Volume and Forecast, 2018-2026
5.1.2. Market Revenue (US$ Million) and Forecast, 2018-2026
5.2. Managed
5.2.1. Key Market Trends, Growth Factors and Opportunities
5.2.2. Market Volume and Forecast, By Region
5.2.3. Market Revenue (US$ Million) and Forecast, By Region
5.3. On premise
5.3.1. Key Market Trends, Growth Factors and Opportunities
5.3.2. Market Volume and Forecast, By Region
5.3.3. Market Revenue (US$ Million) and Forecast, By Region
5.4. Cloud based
5.4.1. Key Market Trends, Growth Factors and Opportunities
5.4.2. Market Volume and Forecast, By Region
5.4.3. Market Revenue (US$ Million) and Forecast, By Region
CHAPTER 6: GLOBAL RESTAURANT DELIVERY SOFTWARE MARKET, BY APPLICATION
6.1. Overview
6.1.1. Market Volume and Forecast, 2018-2026
6.1.2. Market Revenue (US$ Million) and Forecast, 2018-2026
6.2. Food and Drink Specialist
6.2.1. Key Market Trends, Growth Factors and Opportunities
6.2.2. Market Volume and Forecast, By Region
6.2.3. Market Revenue (US$ Million) and Forecast, By Region
6.3. Super market and Hyper market
6.3.1. Key Market Trends, Growth Factors and Opportunities
6.3.2. Market Volume and Forecast, By Region
6.3.3. Market Revenue (US$ Million) and Forecast, By Region
6.4. Restaurant
6.4.1. Key Market Trends, Growth Factors and Opportunities
6.4.2. Market Volume and Forecast, By Region
6.4.3. Market Revenue (US$ Million) and Forecast, By Region
6.5. Convenient store
6.5.1. Key Market Trends, Growth Factors and Opportunities
6.5.2. Market Volume and Forecast, By Region
6.5.3. Market Revenue (US$ Million) and Forecast, By Region
CHAPTER 7: GLOBAL RESTAURANT DELIVERY SOFTWARE MARKET, BY GEOGRAPHY
7.1. Overview
7.2. North America
7.2.1. Key Market Trends, Growth Factors and Opportunities
7.2.2. Market Volume and Forecast, By Type
7.2.3. Market Volume and Forecast, By Application
7.2.4. Market Revenue and Forecast, By Type
7.2.5. Market Revenue and Forecast, By Application
7.2.6. Market Revenue and Forecast, By Country
7.2.7. U.S.
7.2.7.1. Market Volume and Forecast
7.2.7.2. Market Revenue and Forecast
7.2.8. Canada
7.2.8.1. Market Volume and Forecast
7.2.8.2. Market Revenue and Forecast
7.2.9. Mexico
7.2.9.1. Market Volume and Forecast
7.2.9.2. Market Revenue and Forecast
7.3. Europe
7.3.1. Market Volume and Forecast, By Type
7.3.2. Market Volume and Forecast, By Application
7.3.3. Market Revenue and Forecast, By Type
7.3.4. Market Revenue and Forecast, By Application
7.3.5. Market Revenue and Forecast, By Country
7.3.6. Germany
7.3.6.1. Market Volume and Forecast, By Type
7.3.6.2. Market Revenue and Forecast, By Application
7.3.7. UK
7.3.7.1. Market Volume and Forecast, By Type
7.3.7.2. Market Revenue and Forecast, By Application
7.3.8. France
7.3.8.1. Market Volume and Forecast, By Type
7.3.8.2. Market Revenue and Forecast, By Application
7.3.9. Italy
7.3.9.1. Market Volume and Forecast, By Type
7.3.9.2. Market Revenue and Forecast, By Application
7.3.10. Rest of Europe
7.3.10.1. Market Volume and Forecast, By Type
7.3.10.2. Market Revenue and Forecast, By Application
7.4. Asia-Pacific
7.4.1. Market Volume and Forecast, By Type
7.4.2. Market Volume and Forecast, By Application
7.4.3. Market Revenue and Forecast, By Type
7.4.4. Market Revenue and Forecast, By Application
7.4.5. Market Revenue and Forecast, By Country
7.4.6. China
7.4.6.1. Market Volume and Forecast, By Type
7.4.6.2. Market Revenue and Forecast, By Application
7.4.7. India
7.4.7.1. Market Volume and Forecast, By Type
7.4.7.2. Market Revenue and Forecast, By Application
7.4.8. Japan
7.4.8.1. Market Volume and Forecast, By Type
7.4.8.2. Market Revenue and Forecast, By Application
7.4.9. South Korea
7.4.9.1. Market Volume and Forecast, By Type
7.4.9.2. Market Revenue and Forecast, By Application
7.4.10. Rest of Asia-Pacific
7.4.10.1. Market Volume and Forecast, By Type
7.4.10.2. Market Revenue and Forecast, By Application
7.5. REST OF THE WORLD
7.5.1. Market Volume and Forecast, By Type
7.5.2. Market Volume and Forecast, By Application
7.5.3. Market Revenue and Forecast, By Type
7.5.4. Market Revenue and Forecast, By Application
7.5.5. Market Revenue and Forecast, By Country
7.5.6. Latin America
7.5.6.1. Market Volume and Forecast, By Type
7.5.6.2. Market Revenue and Forecast, By Application
7.5.7. Middle East
7.5.7.1. Market Volume and Forecast, By Type
7.5.7.2. Market Revenue and Forecast, By Application
7.5.8. Africa
7.5.8.1. Market Volume and Forecast, By Type
7.5.8.2. Market Revenue and Forecast, By Application
CHAPTER 8: COMPETITIVE LANDSCAPE
8.1. Restaurant Delivery Software Market Share Analysis, 2018
CHAPTER 9: COMPANY PROFILES
9.1. Epos Now
9.1.1. Company Overview
9.1.2. Financial Performance
9.1.3. SWOT Analysis
9.2. Breadcrumb
9.2.1. Company Overview
9.2.2. Financial Performance
9.2.3. SWOT Analysis
9.3. Revel Systems
9.3.1. Company Overview
9.3.2. Financial Performance
9.3.3. SWOT Analysis
9.4. EdgePOS
9.4.1. Company Overview
9.4.2. Financial Performance
9.4.3. SWOT Analysis
9.5. Touch Bistro Restaurant POS
9.5.1. Company Overview
9.5.2. Financial Performance
9.5.3. SWOT Analysis
9.6. Toast POS
9.6.1. Company Overview
9.6.2. Financial Performance
9.6.3. SWOT Analysis
9.7. Instore
9.7.1. Company Overview
9.7.2. Financial Performance
9.7.3. SWOT Analysis
9.8. Bepoz
9.8.1. Company Overview
9.8.2. Financial Performance
9.8.3. SWOT Analysis
9.9. Bleu
9.9.1. Company Overview
9.9.2. Financial Performance
9.9.3. SWOT Analysis
9.10. Ehopper
9.10.1. Company Overview
9.10.2. Financial Performance
9.10.3. SWOT Analysis
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